Low Calorie Low Fat Ranna by Indrani Lahiri [Hardcover]

"How many people struggle with high blood pressure, digestive issues, or heart disease? Keeping these individuals in mind, a book on low-calorie, low-fat cooking has been written. Such books are extremely rare in Bengali. This book is not only valuable for those who are unwell but also for those who wish to avoid obesity and prefer a healthy, long life. Bengalis are undoubtedly food lovers, but in today's era, health consciousness is essential.

In her book, Indrani Lahiri has shared recipes for mouth-watering dishes that are low in fat and calories. It includes several microwave recipes that make it possible to cook nutritious meals using less oil. Covering snacks, lentils and rice, vegetables, paneer, fish, chicken, side dishes, and desserts—the book compiles a wide variety of recipes across multiple categories. The food will be delicious, health will stay intact, and the ‘Low-Calorie Low-Fat Cookbook’ brings this joyful news to Bengali kitchens."